Use this Vollrath 3208 Centurion 32 3/4 Qt. sauce pot to prepare soups, stocks, and reduce liquids.
Featuring an extremely durable construction, this Vollrath 3208 Centurion 32 3/4 qt. sauce pot has an exceptional high-heat tolerance that makes it versatile in any high-end restaurant or catering kitchen! It has a wide bottom area that makes it ideal for simmering liquid recipes to perfection, while the tall sides allows liquids to bubble up through the food for maximum flavor extraction. For unmatched performance on gas, electric, and induction stove tops, look no further than this Centurion sauce pot!
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Jacob’s Pride
This item is part of Vollrath’s Jacob’s Pride collection and is engineered and tested to deliver maximum performance and exceptional durability. Every product is so tough, Vollrath stands behind the entire line with a lifetime warranty.
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Induction Ready
This item is compatible for use in induction cooking.
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Oven Safe
This item can withstand high heat applications and is safe for oven use in food service.
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NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
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Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
Stainless Steel Construction
This Centurion induction sauce pot’s 18-8 stainless steel construction won’t pit or discolor so it has the most longevity in your commercial kitchen. This durable material limits flavor transfer and is easy to clean.
Aluminum Clad Bottom
Featuring a 1/4″ thick aluminum clad bottom, this sauce pot is great for providing quick, even heat distribution no matter what you’re cooking. Plus, its added thin bottom wafer of stainless steel makes this pot induction ready.
Loop Handles
The loop handles make it easy to lift and carry this stock pot as you strain liquids or pour sauces into storage containers for cooling. They ensure sturdy and safe transport of this pot throughout your kitchen.
Welded Design
Thanks to the welded handles, this pan features a strong, uniform construction that allows for a perfectly smooth interior, which helps eliminate potential food and bacteria collection areas in the cooking zone.






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