Choice 7″ Santoku Knife with Granton Edge and Green Handle

Create sharp, precise cuts with this Choice 7″ green santoku knife with granton edge.

This versatile knife is perfect for slicing, dicing, mincing, or chopping anything from fruits and vegetables to meats and poultry. This makes it ideal for use at your restaurant, catered event, bistro, or cafe! Long-lasting, light, and affordable, this Choice knife is ideal for use in any high-volume commercial kitchen, as well as culinary schools and cafeterias. Part of a convenient color-code HACCP line, this knife has a green colored handle that allows it to stand out and makes it great for creating a color-coded system in your kitchen to prevent cross-contamination.

• NSF Listed

  This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

• Dishwasher Safe

  This item can safely be cleaned in a commercial dishwasher.

High-Quality Blade

Thanks to a professional grade, no-stain, high carbon 420 steel blade, this 7″ santoku knife serves as the perfect all-around kitchen utensil. Hand-honed edges are designed for maximum cutting performance that produce sharp, unparalleled cuts each time.

Ergonomic Handle

The ergonomic green polypropylene handle provides users with exceptional comfort and a no-slip grip for added safety in your kitchen.

Granton Edge

Its granton edge features grooves that fill with fat and juices when slicing through meat. This allows for more contact between the food and the blade for fast, easy cutting.

Finger Guard

Featuring a protective finger guard, this knife is designed with safety in mind. The guard prevents your fingers from slipping near the blade during use to stop common, accidental workplace injuries.