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Create precise, straight cuts with this Choice 6″ black narrow stiff boning knife.
Designed to provide user control when deboning and portioning thick meats, this Choice knife features a narrow, stiff blade and an ergonomic handle. This handle not only provides user comfort, it allows for a secure grip while navigating the blade around bone. A must-have in any butcher shop, deli, or grocery store, the knife is sure to become a staff favorite!
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NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
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Dishwasher Safe
This item can safely be cleaned in a commercial dishwasher.
Narrow Stiff Blade
This stiff knife is great for deboning thick, less tender meats, and the narrow blade allows for easy, precise cutting around bone and cartilage. Providing incredibly lean, properly portioned cuts of ribs and meat chops, this boning knife is a staple for any restaurant, butcher shop, or grocery store.
Stainless Steel Blade
Its high carbon 420 stainless steel blade is hand-honed to provide a razor-sharp edge that effortlessly follows the natural curve of the meat, cutting through tendons, fat, and bones.
Protective Finger Guard
For additional peace of mind, this knife features a protective finger guard to keep your hands away from the blade while in use. This helps to prevent accidental injuries for user safety.
Ergonomic Handle
The ergonomic polypropylene handle will provide exceptional comfort and a safe, non-slip grip as you tackle daily food preparation tasks. By offering a secure grip, the handle helps the user exert maximum control over the blade, perfect for deboning applications.






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