Expertly portion cuts of red meat, fish, and poultry with this Victorinox 40232 12″ granton edge curved cimeter knife with wood handle!
This sophisticated knife is an ideal addition to the existing knife collection of your commercial kitchen or catering operation! Give your team the proper tool for preparing large cuts of meat such as steak. With this Victorinox 12″ cimeter knife, your team can quickly and efficiently carve or portion meat to be ready for service!
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Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
Wood Handle
To make the most of this cimeter, your kitchen staff can take full advantage of the wood handle. The handle’s ergonomic contouring ensures that the knife will fit comfortably in hand as you tackle various food preparation tasks.
Built to Last
Crafted from high-carbon stainless steel, this knife’s blade is built strong and will provide you with accurate slices and long-lasting use. The high-quality blade won’t discolor or corrode over time.
Curved Granton Edge Blade
The long, curved blade design of this cimeter knife features a granton edge. Unlike serrated knives which are scalloped along the edge of the blade, granton blades are scalloped on the sides, creating air pockets between the knife and the meat to prevent slices from sticking to the knife and allowing them to fall to the side.
Quality Appearance
With its deluxe wood handle and commercial grade stainless steel design, this knife delivers a sophisticated professional look that makes it suitable for use both in the kitchen and for use in front-of-house applications.






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