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Victorinox 5.6006.15 Specs
Quantity : 1/Each
Shipping Weight : 0.6 lb.
Blade Length : 5 Inches
Blade Flexibility : Stiff
Blade Material : High Carbon Stainless Steel
Blade Shape : Straight
Edge Style : Smooth
Features : Hand Wash Only
Handle Color : Brown
Handle Material : Wood
Style : Stamped
Type : Boning Knives
Victorinox 5.6006.15 Details
Provide lean, properly portioned cuts of red meat, fish, and poultry with this Victorinox 5.6006.15 6″ extra wide stiff straight boning knife with wood handle! While this stamped knife’s extra wide blade follows the natural curve of the meat, its stiff design allows you to pierce and debone beef and pork with ease. Plus, the handle’s contours ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks.
Crafted from high-carbon stainless steel, this knife’s blade is built strong and will provide you with accurate slices and long-lasting use. The high-quality blade won’t discolor or corrode over time. Featuring an elegant, wood handle for a professional, upscale look, this sophisticated knife is an ideal addition to the knife collection in your restaurant or catering kitchen!
Overall Dimensions:
Blade Length: 5″
Attention CA Residents:Prop 65 Warning
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Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.






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