Keep your food fresh and secure with the help of this Choice 12-piece 1/6 size and 1/9 size food pan set!
Designed to expand the functionality of your food storage and serving operation, this food pan set offers an economical option for busy foodservice establishments. It’s perfect for use in your buffet line or salad bar and for optimizing your food storage operation. Designed to withstand temperatures ranging from -40 to 212 degrees Fahrenheit, these food pans can be used in various storage locations.
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NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
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Dishwasher Safe
This item can safely be cleaned in a commercial dishwasher.
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Freezer Safe
This item can withstand low temperature applications and is safe for freezer storage.
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Stackable
This item can safely be stacked with identical or indicated items to promote easy transportation and space-saving storage.
Convenient Set
This set features (9) 1/6 size pans and (3) 1/9 size pans, for a total of 12 pans, perfect for refilling your Avantco 27″ cutting top sandwich prep table. With a 6″ depth, a 1.25 qt. capacity in the 1/9 size pans, and a 2.5 qt. capacity in the 1/6 size pans, this set is a versatile addition to your kitchen. Use it to prep, store, transport, and serve food items.
Stackable and Durable Design
To maximize your storage space, each pan includes stacking lugs for convenient stacking. The lugs help prevent the pans from sticking together so you can grab a pan without a problem in your busy kitchen. The durable polycarbonate construction features reinforced top and bottom corners that resist bends, cracks, and dents as well as stains and chemicals, promoting increased longevity and flavor and freshness protection.
Optimal Visibility
Thanks to the clear material, these food pans offer optimum visibility for quick product identification. Capacity indicators are molded in the side in both liter and quart measurements so you can quickly and easily do inventory management and measure how much you need of any product. Each pan’s spoonable bottom makes removing contents easier, allowing every ounce of food to be scooped up, while reducing food waste.






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