Choice 5″ Narrow Stiff Boning Knife with White Handles

Create precise, straight cuts with this Choice 5″ white narrow stiff boning knife.

This stiff knife is great for deboning thick, less tender meats, and the narrow blade allows for easy, precise cutting around bone and cartilage. Providing incredibly lean, properly portioned cuts of ribs and meat chops, this boning knife is a staple for any restaurant, butcher shop, or grocery store.

• NSF Listed

  This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

• Dishwasher Safe

  This item can safely be cleaned in a commercial dishwasher.

Easily Cuts

Its high carbon 420 stainless steel blade is hand-honed to provide a razor-sharp edge that easily follows the natural curve of the meat, cutting through tendons, fat, and bones.

Easy to Handle

This knife’s ergonomic polypropylene handle provides exceptional comfort to hold as well as a safe, non-slip grip as you tackle all your daily food preparation tasks.

Ensures Safety

For additional peace of mind, this knife features a protective finger guard to keep your hands away from the blade while in use. Long-lasting, lightweight, and affordable, this Choice boning knife is a valuable addition in any commercial kitchen.